Galley
Galley is a culinary operating system that helps you manage recipes, inventory, and production workflows to increase profitability and reduce food waste in your kitchen.
Restaurant365
Restaurant365 is an all-in-one restaurant management software that integrates accounting, inventory, scheduling, and payroll into a single cloud-based platform to help you control food costs and increase store profitability.
Quick Comparison
| Feature | Galley | Restaurant365 |
|---|---|---|
| Website | galley.solutions | restaurant365.com |
| Pricing Model | Custom | Subscription |
| Starting Price | Custom Pricing | $469/month |
| FREE Trial | ✘ No free trial | ✘ No free trial |
| Free Plan | ✘ No free plan | ✘ No free plan |
| Product Demo | ✓ Request demo here | ✓ Request demo here |
| Deployment | ||
| Integrations | ||
| Target Users | ||
| Target Industries | ||
| Customer Count | 0 | 0 |
| Founded Year | 2017 | 2011 |
| Headquarters | San Diego, USA | Irvine, USA |
Overview
Galley
Galley is a specialized culinary operating system designed to help you take full control of your kitchen's data and production. Instead of relying on messy spreadsheets, you get a centralized platform to manage complex recipes, track inventory in real-time, and plan production cycles. You can accurately calculate food costs down to the penny and ensure consistency across multiple locations or high-volume catering operations.
The platform solves the common headache of disconnected kitchen data by linking your ingredients directly to your procurement and sales. You can automate your prep lists, manage nutritional labeling, and optimize your purchasing based on actual demand. It is built specifically for modern food companies, including ghost kitchens, caterers, and multi-unit restaurant groups looking to scale their operations efficiently.
Restaurant365
Restaurant365 provides you with a unified platform to manage every aspect of your restaurant operations. Instead of jumping between disconnected systems, you can handle your accounting, inventory, and labor management in one place. This integration allows you to see your true food costs and labor expenses in real-time, helping you make faster decisions that protect your margins.
You can automate manual tasks like invoice processing and bank reconciliations while gaining deep visibility into your store's performance through detailed reporting. Whether you run a single independent location or a national franchise, the software scales to meet your needs by connecting directly with your POS system and broadline food distributors to streamline your entire back-office workflow.
Overview
Galley Features
- Recipe Management Centralize your entire recipe library and automatically calculate real-time food costs as ingredient prices change.
- Inventory Tracking Monitor your stock levels across multiple locations and reduce waste with automated inventory counts and variance reporting.
- Production Planning Generate accurate prep lists and production schedules based on your actual sales forecasts and catering orders.
- Nutritional Analysis Calculate macro-nutrients and identify allergens automatically for every menu item to ensure compliance and guest safety.
- Procurement Automation Streamline your ordering process by creating purchase orders directly from your production needs and inventory thresholds.
- Menu Engineering Analyze the profitability of your menu items so you can make data-driven decisions on pricing and placement.
Restaurant365 Features
- Integrated Accounting. Manage your general ledger, accounts payable, and financial reporting with a system built specifically for restaurant industry requirements.
- Smart Inventory. Track your theoretical versus actual food costs and automate your ordering process to reduce waste and prevent overstocking.
- Labor Scheduling. Create employee schedules based on sales forecasts and track labor targets to ensure you stay within your budget.
- AP Automation. Scan and digitize your paper invoices automatically to eliminate manual entry errors and speed up your payment cycles.
- Manager Logbook. Communicate across shifts and track daily notes, weather impacts, and staff performance in a centralized digital record.
- Custom Reporting. Build detailed financial and operational reports to identify trends across multiple locations and improve your bottom line.
Pricing Comparison
Galley Pricing
Restaurant365 Pricing
- Financial accounting
- Accounts payable automation
- Bank integration
- POS integration
- Financial reporting
- Manager logbook
- Everything in Essential, plus:
- Inventory management
- Recipe costing
- Food waste tracking
- Smart ordering
- Labor scheduling
Pros & Cons
Galley
Pros
- Unmatched accuracy for recipe costing and ingredient scaling
- Significantly reduces manual data entry for kitchen staff
- Excellent visibility into food waste across multiple locations
- Highly responsive customer support team for culinary professionals
Cons
- Initial data upload requires significant time and effort
- Mobile interface can be improved for on-the-line use
- Higher price point than basic inventory-only tools
Restaurant365
Pros
- Eliminates manual data entry between POS and accounting
- Provides excellent visibility into theoretical food costs
- Streamlines multi-unit reporting into a single view
- Strong integration with major food distributors
- Simplifies the period-end closing process significantly
Cons
- Significant time investment required for initial setup
- Learning curve can be steep for non-accountants
- Mobile app functionality is more limited than desktop
- Customer support response times can vary